Other day during the lunch hour when me and my colleagues where having a Spiced Butter-Milk from Amul i just got a thought i should try this at home. That’s when i checked the ingredient list and found that they add some kind of preservatives for the packaged drink and decided i shall make them at home and have fresh butter-milk instead.
Got this amazing recipe of Spiced Butter Milk from my Mum-in-Law and I gave it a try, Trust me it just tastes amazing and with out any harm you can have this.
Ingredients List :
- Washed & Chopped 1-inch of Ginger.
- 1 Pod of garlic.
- 10-12 Curry Leaves.
- Cleaned and washed Coriander leaves.
- Salt as per your taste.
- 2pinch of sugar.
- Thick Curd.
- Water depending on your consistency.
Add all the above ingredients in the blender, adjust water & salt as per your need and blend for about 2mins and drain the butter milk into a glass. Sprinkle some Jal-jeera powder on top. Tastes best when served Chilled.